Home › Colorado › Centennial › Simply Pizza Truck
Simply Pizza Truck
4.8 ★★★★★ 22 Google reviews · Mobile pizza oven catering — Centennial, Colorado
By appointment — contact to check your date
Plan your event
- Serves the Centennial, CO area — confirm your venue is inside their travel range when you inquire
- Wood-fired oven a real wood fire cooking on site — check that your venue allows open-flame cooking and has space for the oven or trailer to park
- Dietary options gluten-free or vegan options show up in their materials — give them your counts early so the right dough and toppings are on the truck
- Phone +1 303-990-7741
- Website simplypizzatruck.com
Booking basics
Pizza caterers book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want full catering or an oven drop-off. Most will hold a date with a deposit and a signed agreement.
Events they cater
“We knew within seconds we wanted them to be a part of our wedding, and we just had to figure out how.”
“Melinda and team came through for our grad party and rocked it!”
“Our backyard, family oriented, fun dinner rehearsal was everything we imaged and more!”
“I walked up and immediately noticed the wood fire oven and a menu of delicious sounding pizza.”
“We continue to rave about how hiring Simply Pizza Truck was the best decision we made in regards to our big day (minus marrying each other!”
Menu add-ons they offer
“They stepped up and knocked it out of the park for me with a special request of attacking a “vegan“ pizza when they didn’t even have it on the menu!”
“Their bartending staff was welcoming, helpful, and I again didn’t have to do a thing!”
What hosts say again and again
“I truly can’t imagine a better, more professional, friendly, loving team to work with for any large event, not to mention their pizza is phenomenal!”
“We were introduced to them in June 2021 and instantly fell in love with their pizza, their team, and their professionalism!”
“Our backyard, family oriented, fun dinner rehearsal was everything we imaged and more!”
“They stepped up and knocked it out of the park for me with a special request of attacking a “vegan“ pizza when they didn’t even have it on the menu!”
From the reviews
I can’t speak highly enough of this team and their amazing product! We were introduced to them in June 2021 and instantly fell in love with their pizza, their team, and their professionalism! We knew within seconds we wanted them to be a part of our wedding, and we just had to figure out how.
Melinda and her team are wonderful! This is some of the best pizza I've ever had, and the truck is just incredible inside and out! This family-owned business takes the food truck concept to a while new level. Great addition to any event or venue.
Went to see the Jurassic World exhibit and after a long drive from Boulder my hunger was through the roof. When I arrived I had some extra time and was pleasantly surprised to find a food truck. I walked up and immediately noticed the wood fire oven and a menu of delicious sounding pizza.
Can’t say enough about Simply Pizza! Melinda and team came through for our grad party and rocked it! Not only did our guests rave about the pizza and customer service, but the customized digital signage menu with our grad’s picture was a great touch and the look of the truck itself with the huge windows into the…
Booking Simply Pizza Truck for a wedding
Weddings come up for Simply Pizza Truck, going by their listing and hosts’ reviews, so they'll know the rhythm of the day: everyone gets hungry at once after the ceremony, then the oven settles into a steady flow of pies until the dance floor takes over. Two numbers get your quote right. First, the pizza math: caterers typically plan on roughly one 12-inch pizza for every two to three adults, and per-person packages usually already bake that in — just be honest about your headcount, including kids and vendors. Second, the serving rate: a mobile oven cooks pies a couple at a time, so ask how many ovens and cooks they bring at your guest count and how long full service takes — that's the difference between a steady buffet and a hungry line during toasts. If anyone at the table is gluten-free or vegan, say so at the first email so the right dough travels with them.
Check wedding info on their site Wedding pizza catering guide & checklist →
