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Dough On The Go
5 ★★★★★ 7 Google reviews · Mobile pizza oven catering — Monmouth, Oregon
By appointment — contact to check your date
Plan your event
- Serves the Monmouth, OR area — confirm your venue is inside their travel range when you inquire
- Wood-fired oven a real wood fire cooking on site — check that your venue allows open-flame cooking and has space for the oven or trailer to park
- Dietary options gluten-free or vegan options show up in their materials — give them your counts early so the right dough and toppings are on the truck
- Phone +1 541-272-1667
- Website dough-on-the-go.com
Booking basics
Pizza caterers book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want full catering or an oven drop-off. Most will hold a date with a deposit and a signed agreement.
Events they cater
“We used Dough on the Go for our wedding this past July and I couldn’t not recommend them enough!”
“We had Dough on the Go out for my daughter's graduation party this year after using them last year for my other daughter's graduation party.”
“We had Dough on The Go do wood fired pizzas, Cesar salad and wood fired roast vegetables for a group of about 30 people after a truffle hunt.”
Menu add-ons they offer
“We did appetizers, drinks, and pizzas through them and I'm not exaggerating when I say I got stopped constantly throughout the night by guests telling me how good everything was.”
What hosts say again and again
“They arrived early to get the pizza ovens started and did a great job of constantly making pizzas for guests to enjoy.”
From the reviews
We had Dough on The Go do wood fired pizzas, Cesar salad and wood fired roast vegetables for a group of about 30 people after a truffle hunt. The pizzas were outstanding and done quickly for our large group.
Thank you so much for providing great service, excellent food and a seamless event.
Ok so everyone tells you that nobody remembers the food at weddings. Whoever said that never had Dough on the Go. We did appetizers, drinks, and pizzas through them and I'm not exaggerating when I say I got stopped constantly throughout the night by guests telling me how good everything was.
We used Dough on the Go for our wedding this past July and I couldn’t not recommend them enough! They make everything so easy, food, utensils and drinks all in one! Usually, for weddings you don’t typically expect the food to be good but everyone raved about the pizzas!
Booking Dough On The Go for a wedding
Weddings come up for Dough On The Go — confirmed on their own site, so they'll know the rhythm of the day: everyone gets hungry at once after the ceremony, then the oven settles into a steady flow of pies until the dance floor takes over. Two numbers get your quote right. First, the pizza math: caterers typically plan on roughly one 12-inch pizza for every two to three adults, and per-person packages usually already bake that in — just be honest about your headcount, including kids and vendors. Second, the serving rate: a mobile oven cooks pies a couple at a time, so ask how many ovens and cooks they bring at your guest count and how long full service takes — that's the difference between a steady buffet and a hungry line during toasts. If anyone at the table is gluten-free or vegan, say so at the first email so the right dough travels with them.
Check wedding info on their site Wedding pizza catering guide & checklist →
Corporate events with Dough On The Go
Reviews and the caterer's own materials mention corporate events at Dough On The Go — office lunches, holiday parties, launches, client appreciation days. For office events, three things are worth settling on the first call: whether they carry the liability insurance your building or venue requires (and can add it as additional insured), how they handle dietary counts — gluten-free and vegan orders multiply fast on an office RSVP — and how invoicing works if your company needs a W-9 and net-30 terms. More on hiring a corporate pizza caterer →
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