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The Pizza Blues
5 ★★★★★ 158 Google reviews · Mobile pizza oven catering — Coventry, Rhode Island
By appointment — contact to check your date
Plan your event
- Serves the Coventry, RI area — confirm your venue is inside their travel range when you inquire
- Wood-fired oven a real wood fire cooking on site — check that your venue allows open-flame cooking and has space for the oven or trailer to park
- Website thepizzablues.co.uk
Booking basics
Pizza caterers book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want full catering or an oven drop-off. Most will hold a date with a deposit and a signed agreement.
Events they cater
“Jack and his team were fantastic catering the late night food at our wedding - we had lots of compliments on the pizzas, and the couple of slices I managed to grab were delicious!”
“I booked this as a surprise for my partner’s 30th birthday as he didn’t want a big party, and it was absolutely perfect.”
What hosts say again and again
“Some of the best pizza I've ever eaten, dough cooked to perfection, tasty sauce and the right amount of cheese to not make the dough soggy/greasy.”
“The pizza was nearly as good as the customer service, lovely chat with the two gents, Jack and Ben.”
“The Pizza Blues are absolutely fantastic - personable, charismatic, and a real pleasure to work with.”
From the reviews
Where do I even begin with Jack and his team... The perfect combination of reliable, warm, punctual, good value, and blooming amazing pizzas!! I couldn't dream of a more perfect cater for our event. Wholeheartedly recommend - although you'll need to get in there quick as we'll be booking them again very soon!
The best Pizza and best company. Honestly can not say how easy Jack was to deal with in the lead up to our event, he took all the stress out of it. Then on the day was professional and so relaxed it helped create a lovely atmosphere. Then the pizza's were just incredible.
I booked this as a surprise for my partner’s 30th birthday as he didn’t want a big party, and it was absolutely perfect. It made the day feel really special. The pizzas were freshly cooked, delicious, and went down a treat with everyone. Jack was brilliant — friendly, professional, and couldn’t have been more helpful.
We hired Jack at Pizza Blues to serve pizza at our daughter’s 21st party, from the moment he replied to our email to the moment he drove off after the party his communication and professionalism were excellent. The pizza was delicious and service prompt.
Booking The Pizza Blues for a wedding
Weddings come up for The Pizza Blues — confirmed on their own site, so they'll know the rhythm of the day: everyone gets hungry at once after the ceremony, then the oven settles into a steady flow of pies until the dance floor takes over. Two numbers get your quote right. First, the pizza math: caterers typically plan on roughly one 12-inch pizza for every two to three adults, and per-person packages usually already bake that in — just be honest about your headcount, including kids and vendors. Second, the serving rate: a mobile oven cooks pies a couple at a time, so ask how many ovens and cooks they bring at your guest count and how long full service takes — that's the difference between a steady buffet and a hungry line during toasts. If anyone at the table is gluten-free or vegan, say so at the first email so the right dough travels with them.
Check wedding info on their site Wedding pizza catering guide & checklist →
Corporate events with The Pizza Blues
Reviews and the caterer's own materials mention corporate events at The Pizza Blues — office lunches, holiday parties, launches, client appreciation days. For office events, three things are worth settling on the first call: whether they carry the liability insurance your building or venue requires (and can add it as additional insured), how they handle dietary counts — gluten-free and vegan orders multiply fast on an office RSVP — and how invoicing works if your company needs a W-9 and net-30 terms. More on hiring a corporate pizza caterer →