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Pele's Wood Fire
4.3 ★★★★☆ 44 Google reviews · Mobile pizza oven catering — Jacksonville, Florida
By appointment — contact to check your date
Wood-fired pizza & other Italian-American fare served in a hip spot with a buzzy bar & open kitchen.
Plan your event
- Serves the Jacksonville, FL area — confirm your venue is inside their travel range when you inquire
- Wood-fired oven a real wood fire cooking on site — check that your venue allows open-flame cooking and has space for the oven or trailer to park
- Phone (904) 234-4400
- Website peleswoodfire.com
Booking basics
Pizza caterers book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want full catering or an oven drop-off. Most will hold a date with a deposit and a signed agreement.
Events they cater
“We just had Pele’s Wood Fire Food Truck cater a rehearsal dinner for us this weekend at The Barn at Cottonwood Ranch in Callahan, FL and we would do it again!”
“We just had Pele’s Wood Fire Food Truck cater a rehearsal dinner for us this weekend at The Barn at Cottonwood Ranch in Callahan, FL and we would do it again!”
“We just had Pele’s Wood Fire Food Truck cater a rehearsal dinner for us this weekend at The Barn at Cottonwood Ranch in Callahan, FL and we would do it again!”
Menu add-ons they offer
“We had antipasti salad and crostinis for cocktail hour, followed by a variety of pizzas and salad for dinner.”
“Zeppeli's for dessert had us wishing we got more because of how delicious they were.”
“The food was delicious too - we had some of the pizzas and pasta dishes, my favorite was the Endless Summer pizza - delicious veggies and goat cheese.”
“The staff was super friendly and helpful.”
What hosts say again and again
“The food was delicious too - we had some of the pizzas and pasta dishes, my favorite was the Endless Summer pizza - delicious veggies and goat cheese.”
“Six different pizzas plus an arugula goat salad were served up right on time and we never ran out of either.”
“Very friendly staff in general, my friend liked the pizza so much he wanted to talk to the chef, and was able to do so and he was very genial about it.”
“We had antipasti salad and crostinis for cocktail hour, followed by a variety of pizzas and salad for dinner.”
From the reviews
Ok, I will admit I love food, a lot! This was the first time I have eaten here and I am looking forward to eating here again. I got there about 11 am. I love pizza and burgers so I got both. I got the ultimate pizza which is a wonderful mix of cheese with a red sauce.
My goodness, what a treat. We were cold and hungry exploring St Augustines on what turned out to be a pretty chilly day - these guys were dumbfoundingly delicious, and so incredibly kind. The cauliflower pizza with truffle mushrooms was wonderful, as was the everything pizza.
Outstanding! Got the Pele's 🔥 burger with the fries and it was delicious. My friend got the Kahuna wood fired pizza and we split the wood fire wing special. Everything was amazing! Glad they're in the neighborhood.
By far the best pizza in town! Check them out at Dos Coffee on Wednesdays, and stop inside for a wine tasting, you won’t regret it.
Booking Pele's Wood Fire for a wedding
Weddings come up for Pele's Wood Fire, going by their listing and hosts’ reviews, so they'll know the rhythm of the day: everyone gets hungry at once after the ceremony, then the oven settles into a steady flow of pies until the dance floor takes over. Two numbers get your quote right. First, the pizza math: caterers typically plan on roughly one 12-inch pizza for every two to three adults, and per-person packages usually already bake that in — just be honest about your headcount, including kids and vendors. Second, the serving rate: a mobile oven cooks pies a couple at a time, so ask how many ovens and cooks they bring at your guest count and how long full service takes — that's the difference between a steady buffet and a hungry line during toasts. If anyone at the table is gluten-free or vegan, say so at the first email so the right dough travels with them.
Check wedding info on their site Wedding pizza catering guide & checklist →
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