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Loose Grip Pizza Catering
5 ★★★★★ 15 Google reviews · Mobile pizza oven catering — Beverly Hills, California
By appointment — contact to check your date
Plan your event
- Serves the Beverly Hills, CA area — confirm your venue is inside their travel range when you inquire
- Phone (336) 816-1374
- Website loosegrippizza.com
Booking basics
Pizza caterers book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want full catering or an oven drop-off. Most will hold a date with a deposit and a signed agreement.
Events they cater
“Seriously delicious Neapolitan pies - you can tell the pizzaiolo is real deal.”
Menu add-ons they offer
“Pizza and Pasta were just amazing.”
What hosts say again and again
“Absolutely love Loose Grip Pizza - both for the incredible pizza and the amazing staff!”
“Crepe station was awesome for our little family brunch , Chefs are Professional, friendly.”
“Crepe station was awesome for our little family brunch , Chefs are Professional, friendly.”
From the reviews
Absolutely love Loose Grip Pizza - both for the incredible pizza and the amazing staff! We now compare all other pizzas in LA to these ones and Loose Grip always comes out on top! Favorites are Pesto Please and the Emilia Sando! 10/10 reccommend!
Best pizza in LA! We look forward to it in the del rey park weekly. The dough is like nothing else around. The staff is so sweet and passionate about their craft. Would highly recommend.
The pizza is second only to the staff (such sweeties!). Seriously delicious Neapolitan pies - you can tell the pizzaiolo is real deal. 10/10 would recommend.
Incredible pizza. The crew that runs this operation made the experience. Super kind and genuine people making top quality food. This is a hidden gem.
Booking Loose Grip Pizza Catering for a wedding
Weddings come up for Loose Grip Pizza Catering — confirmed on their own site, so they'll know the rhythm of the day: everyone gets hungry at once after the ceremony, then the oven settles into a steady flow of pies until the dance floor takes over. Two numbers get your quote right. First, the pizza math: caterers typically plan on roughly one 12-inch pizza for every two to three adults, and per-person packages usually already bake that in — just be honest about your headcount, including kids and vendors. Second, the serving rate: a mobile oven cooks pies a couple at a time, so ask how many ovens and cooks they bring at your guest count and how long full service takes — that's the difference between a steady buffet and a hungry line during toasts. If anyone at the table is gluten-free or vegan, say so at the first email so the right dough travels with them.
Check their wedding info Wedding pizza catering guide & checklist →
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