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Brick Oven Bus Pizza
4.7 ★★★★★ 238 Google reviews · Mobile pizza oven catering — St. Paul, Minnesota
By appointment — contact to check your date
Plan your event
- Serves the St. Paul, MN area — confirm your venue is inside their travel range when you inquire
- Wood-fired oven a real wood fire cooking on site — check that your venue allows open-flame cooking and has space for the oven or trailer to park
- Dietary options gluten-free or vegan options show up in their materials — give them your counts early so the right dough and toppings are on the truck
- Phone (651) 440-3070
- Website brickovenbus.com
Booking basics
Pizza caterers book by the date, not the walk-in — popular Saturdays (especially May–October) go months out, so inquire early with your date, venue, guest count, and whether you want full catering or an oven drop-off. Most will hold a date with a deposit and a signed agreement.
Events they cater
“), climbed into to bus, and 3 minutes later we were holding the tastiest margherita pizza to ever come out of a brick oven!”
“I have to tell you these guys know what they're doing, they really got it down when they're making their Neapolitan pizzas.”
Menu add-ons they offer
“The staff was friendly and made small talk with my husband and I.”
What hosts say again and again
“I noticed it was in my neck of the woods so grabbed a reuben pizza. It was delicious as always.”
“Always worth stopping! Great pizza, and VERY fast and hot.”
From the reviews
Was so excited to see the Brick Oven Bus within walking distance of us! The Lionheart and Margherita pizzas were delicious. The Lionheart was a great blend of salty with olives and artichoke hearts balanced with the tiniest hint of sweet with the balsamic glaze. Their Margherita pizza is a classic done perfectly.
We were surprised to stumble upon this food truck today. Where else can you order a pizza and be eating it within 4 minutes? Pizza was very tasty, but a little heavy on the oregano. Overall, great experience!
I have to tell you these guys know what they're doing, they really got it down when they're making their Neapolitan pizzas. I saw on my Facebook feed that they were going to be in Stillwater Minnesota at the Cub foods on market drive on Sunday.
Sourdough pizza crust! Pizza is fresh and delicious! A little on the spendy side, but worth it as a fun treat every so often. I have visited a few of the busses and the people working them have all been very nice and helpful. Always a pleasure to support local businesses and keep them thriving!
Booking Brick Oven Bus Pizza for a wedding
Weddings come up for Brick Oven Bus Pizza — confirmed on their own site, so they'll know the rhythm of the day: everyone gets hungry at once after the ceremony, then the oven settles into a steady flow of pies until the dance floor takes over. Two numbers get your quote right. First, the pizza math: caterers typically plan on roughly one 12-inch pizza for every two to three adults, and per-person packages usually already bake that in — just be honest about your headcount, including kids and vendors. Second, the serving rate: a mobile oven cooks pies a couple at a time, so ask how many ovens and cooks they bring at your guest count and how long full service takes — that's the difference between a steady buffet and a hungry line during toasts. If anyone at the table is gluten-free or vegan, say so at the first email so the right dough travels with them.
Check their wedding info Wedding pizza catering guide & checklist →
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